Description
Sustainably sourced from American waters, our brook trout flesh is mild, flaky, and soft with a nut-like finish.
Two servings per pack (5 oz each)
Nutrition Facts
For a 10oz pack, 2 5oz servings
CHEF NOTES
Delicious poached, baked, or using dry-cooking methods like broiling, grilling and smoking.
Calories: |
208 |
Calories from Fat: | 83 |
WINE PAIRING
Gamay
% Daily Value |
||
| Total Fat | 9g | 14% |
| Saturated Fat | 2mg | 8% |
| Cholesterol | 83mg | 28% |
| Sodium | 75mg | 3% |
| Total Carbohydrate | 0mg | 0% |
| Protein | 29g | |
| Vitamin A | 2% | |
| Vitamin C | 2% | |
| Calcium | 7% | |
| Iron | 13% |
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